Italy, Sicily, Principi Di Butera - The taste of Sicily!
Sicily is steeped in a truly intriguing atmosphere, with numerous monuments that evoke thousands of years of history, lively beaches with crystal-clear blue seas, nature trails that are ideal for immersing yourself completely in nature and unique archaeological sites!
The island's cuisine and its beloved wines contribute to expressing this excellent culture, which has been handed down from generation to generation and is appreciated all over the world for its authenticity, vivacity and hospitality.
For all those who, after having discovered the evocative secrets of the Estate, would like to calmly enjoy four typical dishes of the Sicilian tradition.
The Sicilian expression “Ovu d’un’ura, pani d’un jornu e vinu dù’un annu un ficiru mai dannu” (A one-hour-old egg, one-day-old bread and one-year-old wine never did anyone any harm) is a sort of tribute and celebration of living and eating well that is often repeated by our Sicilian grandmothers: wise women whose advice should always be heeded!
After discovering the Estate’s fascinating secrets, guests can choose a leisurely tasting of four typical dishes from Sicily’s traditional cuisine accompanied by four of the Estate’s iconic wines: Neroluce, Carizza, Amìra, and Coriduci.
Duration: 3h
Languages: English, Italian, French
What to expect:
- Tasting of 4 wines
- Wine types: White, Red, Sparkling
- Guide: Winery Guide
Maximum/minimum visitors: 20 / 2
Type of experience: Private and Public
Additional info:
- How much in advance should visitor book this experience: 4 days
Good to know before you book: By reservation only - daily from 11am to 2pm
Experience price: Adults: € 55
Cancellation policy: 48 hours before
| Continents: Europe |
| Europe: Italy |
| Italy: Sicily |
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