Italy, Veneto, Società Agricola Rino Sartori - L’Amore

The vinification process is different depending on the type of wine. In this tasting we will let you discover, and then taste, 5 different wines made with three different processes. Starting from a mechanical harvest present in the first three wines, namely Rosso Verona IGT, Valpolicella DOC Classico, we proceed to a careful and slow drying of the grapes with Rosso Veneto IGT Passito "C&G", with constant ventilation. It ends with a refermentation of the Valpolicella wine on dried grapes of Amarone, from which derives the name "RIPASSO", with our Valpolicella Ripasso DOC Classico Superiore and Amarone della Valpolicella Classico 2018. The tasting will be accompanied by tasty meats and cheeses, typical of the territory of Verona.

Duration: 2h 

Languages: Italian, English UK, English US, German, Spanish, Russian

What to expect:

• Tasting of 5 wines
• Wine types: Red
• Guide: Wine Expert, Winery Guide

Maximum/minimum visitors: 70 / 1

Type of experience: Private and Public

Additional info: 

• How much in advance should visitor book this experience: 24h before

Experience price: Adults: 20 € 

Cancellation policy: 48 hours before