Italy, Sardinia, Cagliari - Guided Wine Tasting & Local Food Pairings near Villasimius

• Taste 4 regional wines with expert-led guided storytelling

• Discover Vermentino, Cannonau, and lesser-known varietals

• Enjoy km-0 cheeses and Sardinian cured meats with every pour

• Learn the history and culture behind each glass of wine

• Experience Sardinia through authentic local food and wine

Experience Sardinia’s soul through a curated tasting of four wines, each sourced from vineyards within 100 km. Seated in an intimate, welcoming space, you’ll discover how the island’s land, traditions, and people come to life in every glass. The journey begins with a fresh coastal Vermentino, followed by a second white or rosé that highlights the diversity of Sardinian terroir. Next comes Cannonau, the island’s historic red, bold and warm, reflecting ancient roots. The final wine may be a structured red or native varietal, offering a deeper look into Sardinia’s landscapes and styles. Each wine is paired with a platter of local delicacies: aged and soft pecorino, Sardinian salumi such as salsiccia or coppa, and other km-0 specialties from nearby farms. Guided by a knowledgeable host, you’ll learn about grape varieties, microclimates, and food pairings in a relaxed, authentic setting—a perfect experience for couples, friends, or solo travelers.

Meeting point at Cantina del Sarrabus / Atelier del Vino, Via Roma 246, 09043 Muravera

Cancellation policy: Free cancellation, 24 hrs before